9 Best Culinary Colleges in India

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These 9 Best Culinary Colleges in India offer comprehensive coaching, skilled school, and present day facilities to empower college students in their pursuit of thier career. With a focus on holistic development and academic excellence, the satisfactory faculties in India offer a nurturing environment in which college students can hone their capabilities.

Institute of Hotel Management (IHM), Pusa, New Delhi – 9 Best Culinary Colleges in India
Culinary Academy of India, Hyderabad – 9 Best Culinary Colleges in India
Welcomgroup Graduate School of Hotel Administration (WGSHA), Manipal – 9 Best Culinary Colleges in India
Institute of Hotel Management (IHM), Bangalore – 9 Best Culinary Colleges in India
Academy of Pastry Arts, Gurgaon – 9 Best Culinary Colleges in India
International Institute of Culinary Arts (IICA), New Delhi – 9 Best Culinary Colleges in India
Amrapali Institute of Hotel Management, Haldwani – 9 Best Culinary Colleges in India
Symbiosis School of Culinary Arts (SSCA), Pune – 9 Best Culinary Colleges in India
Taj Institute of Hotel Management, Aurangabad – 9 Best Culinary Colleges in India
FAQ’s

Best Culinary Colleges in India

College Name	Location	Fees (Annual)	Course Offered	Accreditation
Institute of Hotel Management (IHM), Pusa	New Delhi	₹1,00,000	B.Sc. in Hospitality and Hotel Administration	National Board of Examination in Food Science and Nutrition
Culinary Academy of India	Hyderabad	₹4,00,000	Diploma in Culinary Arts	NA
Welcomgroup Graduate School of Hotel Administration (WGSHA)	Manipal	₹5,00,000	B.A. in Hotel Management	NA
Institute of Hotel Management (IHM), Bangalore	Bangalore	₹1,00,000	B.Sc. in Hospitality and Hotel Administration	National Board of Examination in Food Science and Nutrition
Academy of Pastry Arts	Gurgaon	₹3,00,000	Diploma in Pastry and Bakery	NA
International Institute of Culinary Arts (IICA)	New Delhi	₹3,50,000	Diploma in Culinary Arts	NA
Amrapali Institute of Hotel Management	Haldwani	₹2,00,000	B.Sc. in Hospitality Management	NA
Symbiosis School of Culinary Arts (SSCA)	Pune	₹4,00,000	B.A. in Culinary Arts	NA
Taj Institute of Hotel Management	Aurangabad	₹1,20,000	B.Sc. in Hospitality Studies	NA

9 Best Culinary Colleges in India

College Name	Key Highlights
Institute of Hotel Management (IHM), Pusa, New Delhi	Top-rated culinary school, industry-oriented training, and strong placement record.
Culinary Academy of India, Hyderabad	Hands-on training, diverse culinary programs, and experienced chefs as faculty.
Welcomgroup Graduate School of Hotel Administration (WGSHA), Manipal	Global exposure, strong curriculum, and excellent industry ties.
Institute of Hotel Management (IHM), Bangalore	Comprehensive culinary programs, modern facilities, and good industry collaborations.
Academy of Pastry Arts, Gurgaon	Specialization in pastry and baking, experienced faculty, and state-of-the-art equipment.
International Institute of Culinary Arts (IICA), New Delhi	Diverse global culinary programs, hands-on training, and internship opportunities.
Amrapali Institute of Hotel Management, Haldwani	Focus on practical training, strong faculty support, and good industry connections.
Symbiosis School of Culinary Arts (SSCA), Pune	Comprehensive curriculum, emphasis on skill development, and internship placements.
Taj Institute of Hotel Management, Aurangabad	Part of the Taj Group, excellent training facilities, and strong placement support.

Institute of Hotel Management (IHM), Pusa, New Delhi - 9 Best Culinary Colleges in India

IHM Pusa is one of the premier hospitality institutes in India, known for its excellent culinary arts program. The institute offers a B.Sc. in Hospitality and Hotel Administration with a strong focus on culinary skills.

Fee: Approximately INR 3,00,000 per year
Organization Type: Public
Official Website: ihmpusa.net

Experienced Faculty: The faculty consists of seasoned professionals with extensive teaching experience and practical knowledge from the hospitality industry. They ensure that students gain valuable insights into real-world industry practices.
Modern Facilities: IHM Pusa is equipped with cutting-edge training kitchens, bakery labs, mock restaurants, and front office facilities. These enable students to receive practical, hands-on training in all areas of hotel operations.
Strong Industry Connections: The institute maintains strong relationships with top hotels, airlines, and tourism companies. This allows students access to excellent internship and placement opportunities with renowned hospitality brands.
Focus on Practical Learning: Practical training is a core part of the curriculum, with students gaining hands-on experience through internships and lab work. This ensures that they are well-prepared for real-world hospitality challenges.

With its holistic approach to education, experienced faculty, and exceptional track record, Institute of Hotel Management (IHM), Pusa, New Delhi continues to be in 9 Best Culinary Colleges in India

Culinary Academy of India, Hyderabad - 9 Best Culinary Colleges in India

The Culinary Academy of India is a renowned institution offering a Bachelor’s degree in Culinary Arts and various other culinary programs.

Fee: Approximately INR 2,50,000 per year
Organization Type: Private
Official Website: iactchefacademy.com

Wide Range of Courses: The academy offers undergraduate, postgraduate, and diploma programs in culinary arts, baking, and patisserie, providing students with comprehensive training in food preparation and management.
Experienced Faculty: The faculty consists of highly experienced chefs and hospitality professionals who bring extensive industry experience and culinary expertise to the classroom.
World-Class Facilities: CAI is equipped with modern kitchens, bakery labs, and food production areas that offer students hands-on training with advanced tools and equipment used in professional kitchens.
Focus on Practical Learning: The academy emphasizes practical training, with students spending a significant amount of time in kitchens learning various culinary techniques and skills required for a successful career.
International Exposure: CAI provides opportunities for students to participate in international internships and training programs, exposing them to global culinary standards and practices.

With its unwavering dedication to academic excellence, Culinary Academy of India, Hyderabad continues to be a preferred choice for students in one of the 9 Best Culinary Colleges in India

Welcomgroup Graduate School of Hotel Administration (WGSHA), Manipal - 9 Best Culinary Colleges in India

Part of the Manipal Academy of Higher Education, WGSHA offers a Bachelor of Hotel Management with a focus on culinary arts. The institute is known for its modern facilities, industry exposure, and comprehensive curriculum.

Fee: Approximately INR 4,50,000 per year
Organization Type: Private
Official Website: manipal.edu

Diverse Programs: The institute offers undergraduate and postgraduate courses in Hotel Management, Culinary Arts, and other hospitality-related fields, providing students with a comprehensive learning experience.
Experienced Faculty: WGSHA boasts a team of highly qualified faculty members, many of whom have extensive experience in both the academic and hospitality sectors, ensuring a balanced approach to theory and practice.
Industry Connections: The school has strong ties with ITC Hotels and other leading hospitality brands, offering students valuable internship opportunities and exposure to real-world operations in top hotels.
State-of-the-Art Facilities: WGSHA provides students with modern kitchens, advanced training rooms, and a fully functional mock hotel. These facilities help students gain hands-on experience in different aspects of hospitality management.

With its commitment to quality education, experienced faculty, and comprehensive support system, Welcomgroup Graduate School of Hotel Administration (WGSHA), Manipal one of the 9 Best Culinary Colleges in India stands as a premier institution.

Institute of Hotel Management (IHM), Bangalore - 9 Best Culinary Colleges in India

IHM Bangalore is one of the leading hospitality institutes in India, offering a B.Sc. in Hospitality and Hotel Administration with a focus on culinary arts. The institute boasts excellent kitchen facilities and experienced faculty.

Fee: Approximately INR 3,00,000 per year
Organization Type: Public
Official Website: ihmbangalore.kar.nic.in

Focus on Practical Learning: The institute emphasizes hands-on training, with students participating in internships and practical sessions to build essential industry skills.
Strong Industry Connections: IHM Bangalore has strong ties with top hotels, restaurants, and hospitality brands, offering students excellent internship and job placement opportunities.
International Exposure: The institute provides opportunities for international internships and collaborations, helping students gain exposure to global hospitality standards and practices.
Research and Innovation: IHM Bangalore promotes research in hospitality management, encouraging students to explore innovative solutions and stay updated with industry trends.
Extracurricular Activities: The institute encourages participation in cultural events, hospitality competitions, and culinary fests, helping students develop their leadership and teamwork skills.

With its holistic approach to education, experienced faculty, and exceptional track record, Institute of Hotel Management (IHM), Bangalore continues to be in 9 Best Culinary Colleges in India

Academy of Pastry Arts, Gurgaon - 9 Best Culinary Colleges in India

Known for its specialized programs in pastry and bakery arts, the Academy of Pastry Arts offers professional diploma courses and various short-term programs. The academy features world-class pastry kitchens and experienced chefs.

Fee: Approximately INR 4,00,000 per year
Organization Type: Private
Official Website: academyofpastryartsindia.com

Experienced Chefs: The faculty comprises internationally renowned pastry chefs with extensive industry experience, offering students hands-on training and real-world insights into the pastry industry.
State-of-the-Art Facilities: The academy is equipped with modern, world-class pastry kitchens and bakery labs, giving students access to advanced tools and equipment used by top pastry professionals globally.
Wide Range of Programs: The academy offers a variety of diploma and certification courses, including full-time and part-time options, in pastry arts, baking, and chocolaterie. These courses cater to beginners as well as professionals looking to enhance their skills.
International Exposure: The Academy of Pastry Arts collaborates with top pastry schools and chefs worldwide, providing students with opportunities to learn global pastry techniques and trends.
Hands-On Training: Practical training is at the core of the curriculum, with students spending most of their time in kitchens learning pastry techniques such as bread making, cake decorating, and chocolate crafting.

With its commitment to quality education, experienced faculty, and comprehensive support system, Academy of Pastry Arts, Gurgaon one of the 9 Best Culinary Colleges in India stands as a premier institution.

International Institute of Culinary Arts (IICA), New Delhi - 9 Best Culinary Colleges in India

IICA offers a variety of culinary programs including a diploma in culinary arts and professional chef courses. The institute is renowned for its modern kitchen facilities, experienced faculty, and strong industry ties.

Fee: Approximately INR 3,50,000 per year
Organization Type: Private
Official Website: chefiica.com

Experienced Faculty: The teaching staff comprises industry-experienced chefs and professionals who bring practical knowledge and expertise to the classroom, offering personalized mentoring and guidance.
Modern Facilities: IICA is equipped with state-of-the-art kitchens, baking labs, and training areas, allowing students to gain hands-on experience with the latest tools and technologies used in professional kitchens.
Hands-On Learning: The curriculum emphasizes practical, hands-on training in various culinary techniques, with students working in kitchens for most of their course duration to develop essential skills.
Global Exposure: IICA offers international internship opportunities and training programs, allowing students to experience global culinary practices and standards through collaborations with top international institutes.
Strong Industry Connections: The institute has strong ties with top hotels, restaurants, and food brands, ensuring excellent internships and placement opportunities for students in India and abroad.

With its commitment to quality education, experienced faculty, and comprehensive support system, International Institute of Culinary Arts (IICA), New Delhi one of the 9 Best Culinary Colleges in India stands as a premier institution.

Amrapali Institute of Hotel Management, Haldwani - 9 Best Culinary Colleges in India

Offering a Bachelor’s degree in Hotel Management with a focus on culinary arts, the Amrapali Institute is known for its excellent training kitchens, experienced faculty, and strong placement record.

Fee: Approximately INR 2,00,000 per year
Organization Type: Private
Official Website: amrapali.ac.in

Focus on Innovation: Students are encouraged to think creatively and innovate in their approach to hospitality, helping them stand out in the competitive job market.
Workshops and Events: Amrapali Institute organizes workshops, seminars, and industry events, allowing students to interact with professionals and stay updated on industry trends.
Strong Placement Support: The dedicated placement cell at Amrapali Institute assists students in securing internships and job placements with reputed hospitality organizations.
Extracurricular Activities: The institute promotes participation in extracurricular activities, helping students develop their interpersonal skills and build a well-rounded profile.
Student Competitions: Amrapali Institute encourages students to participate in culinary and hospitality competitions, providing them with opportunities to showcase their talents.

With its stellar reputation, dedicated faculty, and student-centric approach, Amrapali Institute of Hotel Management, Haldwani continues to set the benchmark for the 9 Best Culinary Colleges in India

Symbiosis School of Culinary Arts (SSCA), Pune - 9 Best Culinary Colleges in India

Part of the Symbiosis International University, SSCA offers a B.Sc. in Culinary Arts. The school is known for its modern facilities, experienced faculty, and strong emphasis on practical training.

Fee: Approximately INR 5,00,000 per year
Organization Type: Private
Official Website: ssca.edu.in

Holistic Development: SSCA focuses on developing not just culinary skills but also soft skills such as communication, teamwork, and leadership, preparing students for successful careers in the hospitality industry.
Industry Connections: The school has established partnerships with leading hotels, restaurants, and catering companies, providing students with access to internships and job placements.
Workshops and Events: SSCA regularly organizes workshops, masterclasses, and guest lectures by renowned chefs and industry experts, keeping students updated on current trends and practices.
Student Competitions: The institute encourages participation in national and international culinary competitions, giving students a platform to showcase their skills and gain recognition.
Strong Placement Support: SSCA has a dedicated placement cell that assists students in securing internships and job placements with top hospitality brands and culinary establishments.

With its dedication to quality education, experienced faculty, and focus on holistic development, Symbiosis School of Culinary Arts (SSCA), Pune continues to be in 9 Best Culinary Colleges in India

Taj Institute of Hotel Management, Aurangabad - 9 Best Culinary Colleges in India

Affiliated with the University of Huddersfield, UK, the Taj Institute offers a Bachelor’s degree in Hotel Management with a focus on culinary arts. The institute is known for its excellent kitchen facilities, experienced faculty, and strong industry connections.

Fee: Approximately INR 4,50,000 per year
Organization Type: Private
Official Website: tajihm.com

Strong Placement Cell: The dedicated placement cell assists students in securing internships and job placements with reputed hospitality organizations, ensuring a smooth transition into the workforce.
Culinary Competitions: TIHM encourages students to participate in culinary and hospitality competitions, providing them with opportunities to showcase their skills and gain recognition in the industry.
Alumni Network: The institute has a strong alumni network, with graduates working in various prestigious positions across the hospitality sector, offering support and mentorship to current students.
Focus on Sustainability: TIHM integrates sustainable practices into its curriculum, educating students on the importance of eco-friendly operations in the hospitality industry.
Cultural Activities: The institute promotes a vibrant campus life, encouraging participation in cultural events, competitions, and extracurricular activities that enhance students’ interpersonal skills.

With its holistic approach to education, experienced faculty, and exceptional track record, Taj Institute of Hotel Management, Aurangabad continues to be in 9 Best Culinary Colleges in India

FAQ's

1. Which is the best institute to become a chef in India?

India’s leading culinary arts institute, IICA, New Delhi, is the first in the nation to receive accreditation from the World Association of Chefs Societies (WACS).